Piezoelectric Crystals

growing electricity

Piezoelectric Crystals produce energy when mechanically stressed, distorted or twisted. The following instructions describe how to grow Rochelle Salt crystals, which can produce a comparatively large voltage upon compression and which are one of the first known natural materials found to exhibit piezoelectricity. The tutorial is based on instructions found on rimstar.org.

Materials and Tools

  • 200g Potassium Bitartrate (Cream of Tartar)
  • 120g Sodium Carbonate (Washing Soda or Soda Ash) or 120g Sodium Bicarbonate (Baking Soda)
  • 250ml Distilled Water
  • Beaker 500ml
  • Pot
  • Coffee Filter
  • Filter Paper
  • Thermometer
  • Stove
  • Small and Large Spoon
  • Gloves
  • Clear Containers with Lid

Manuel Kretzer, Stig Anton Nielsen

120 min


1. Sodium Bicarbonate to Sodium Carbonate
The first step is to convert the sodium bicarbonate into sodium carbonate. If sodium carbonate has been acquired in the first place this step can be skipped. For the transformation the hydrogen of the Sodium Bicarbonate has to be removed. This is done by spreading the powder onto a baking tray or similar and heating it in the oven at 150°C for at least 1 hour. Occasionally the powder should be stirred to guarantee equal heating.

2. Base Solution
200g of potassium bitartrate are slowly mixed into 250ml of distilled water. The solution has to be thoroughly stirred during all times so that all particles are equally dissolved and no sediment occurs on the bottom of the beaker.

3. Finish Solution
The beaker needs to be placed inside a pot filled with 2cm of water. The pot is placed on a stove and slowly heated to about 80°C or until the water starts simmering. While the temperature is kept constant a half teaspoon of sodium carbonate is added to the solution while stirring it. The solution will fizz and bubble and continuous further stirring is essential. This procedure is repeated until no more bubbles occur when adding the sodium carbonate and the solution has turned yellowish clear.

4. Filter Solution
While still hot the solution is poured through the coffee filter into another beaker of the same size. The beaker is placed back onto the stove and heated further to evaporate some of the solution and concentrate it. It is then filtered a final time and poured into clear containers which are closed with the lid. The mixture then needs to be kept in a cool place for several days.

5. Growth
From left to right: one day, one week, ten days.

6. Sound
When connected to an EL-Driver, which converts 12V DC to 140V AC at 400Hz, the crystal emits an audible humming sound.

Chair for CAAD, ETH Zürich

Manuel Kretzer, Stig Anton Nielsen

120 min


Privacy Settings
We use cookies to enhance your experience while using our website. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. We also use content and scripts from third parties that may use tracking technologies. You can selectively provide your consent below to allow such third party embeds. For complete information about the cookies we use, data we collect and how we process them, please check our Privacy Policy
Consent to display content from - Youtube
Consent to display content from - Vimeo
Google Maps
Consent to display content from - Google